Serves 1 | Lunch
This fresh bowl combines cooked chicken and creamy avocado with crisp lettuce, cucumber, and red bell pepper. Sage, basil, and cilantro add herbal flavor, while olive oil and fresh lime juice make a simple dressing for an easy lunch.
Ingredients
3–4 oz cooked chicken breast, sliced or chopped
1 cup chopped lettuce
½ cucumber, chopped
¼ red bell pepper, chopped
¼ avocado, sliced or diced
1 tablespoon fresh cilantro, chopped
Garlic & herb seasoning, to taste
Small pinch dried sage
Small pinch dried basil
Black pepper, to taste
1 teaspoon olive oil
1–2 teaspoons fresh lime juice
Instructions
Add the lettuce, cucumber, red bell pepper, and cilantro to a bowl.
Season lightly with garlic & herb seasoning, sage, basil, and black pepper.
Add the cooked chicken and avocado.
Drizzle with olive oil and fresh lime juice. Toss lightly before serving.