Serves 1 | Lunch
These crisp lettuce wraps combine warm garlic-seasoned chicken with crunchy cucumber, sweet red bell pepper, and fresh cilantro. Sage and basil add a savory touch, while an optional squeeze of lime or lemon brings a bright finish to this simple lunch.
Ingredients
3–4 oz cooked chicken breast, chopped or sliced
4–5 crisp lettuce leaves
½ cucumber, chopped
¼ red bell pepper, chopped
1 tablespoon fresh cilantro, chopped
1 small garlic clove, minced
Small pinch dried sage
Small pinch dried basil
Black pepper, to taste
Garlic & herb seasoning, to taste
1 teaspoon olive oil
Optional: fresh lime or lemon
Instructions
Heat olive oil in a small skillet.
Add garlic and cooked chicken. Warm through.
Season with garlic & herb seasoning, sage, basil, and black pepper.
Spoon the warm chicken into lettuce leaves. Top with cucumber, red bell pepper, and cilantro.
Finish with a squeeze of lime or lemon, if desired.
